Рецепт Autumn’s Apple Crumble
Ингредиенты
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Инструкции
- Preheat oven to 350 degrees F.
- Butter ceramic tart plate and set aside.
- In a large bowl toss together apples, raisins and sugar.
- In separate bowl combine all ingredients called for the crumble. Mix with hands or fork, until crumbly.
- Align the apple mixture at the bottom of tart dish and sprinkle crumble over the top.
- Bake for about 30 minutes or until crumb topping is browned and apples are bubbling around the sides.
- Remove and let cool on a cooling rack.
- Serve with whipped cream if desired.