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authentic recipe Trippa alla romana - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
a bit of celery,
a little extra virgin olive oil
100 grams of pecorino romano Cheese ,
a good dose of mint, fresh if possible.
Ingredients Per Serving Qty Common Price Price per Serving
600 grams of cooked tripe, 150 g
$1.30 per pound
$0.43
1 carrot, 1/4 carrot
$1.49 per pound
$0.05
1 small onion, 1/4 onion
$0.79 per pound
$0.03
a little white wine, 1/4 wine
$0.35 per fluid ounce
$0.09
400 grams of fresh tomatoes, 100 g
$1.99 per pound
$0.44
Total per Serving $1.04
Total Recipe $4.15
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