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Инструкции

  1. Cream the butter; add in the sugar and beat till light and fluffy. Dissolve the baking soda in the water and add in, stirring well. Add in the oatmeal and ginger, mixing well. The mix should be fairly hard. If necessary, add in a little more oatmeal. Knead lightly on a floured surface. Preheat oven to 300 degrees. Press the mix in a buttered baking dish, about 8 x 12 inches. The dough should be about 1/2 inch thick. Bake in the 300 degree oven for 35 min, or possibly till brown on top. Cut into squares while warm.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 322g
Calories 1563  
Calories from Fat 876 56%
Total Fat 100.09g 125%
Saturated Fat 59.65g 239%
Trans Fat 0.0g  
Cholesterol 244mg 81%
Sodium 356mg 15%
Potassium 593mg 17%
Total Carbs 156.36g 42%
Dietary Fiber 12.6g 42%
Sugars 72.49g 48%
Protein 17.36g 28%
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