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Aunt Pearl's Corn Chowder Recipe from Gloria Koss - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
6-8 tbs. butter	2 1/3 teaspoons	$3.99 per 16 ounces	$0.10
2 stalks celery	1/4 stalk	$1.99 per pound	$0.04
1 small onion	1/8 onion	$0.79 per pound	$0.01
2 tbs. flour	2/3 teaspoon	$2.99 per 5 pounds	$0.00
2 chicken bouillon cubes (dissolved)	1/4 chicken bouillon	n/a
20 oz. frozen corn	2 1/4 oz	$3.89 per 16 ounces	$0.54
2 small diced potatoes	1/4 potatoes	$0.50 per pound	$0.04
1 small green pepper	1/8 pepper	$2.19 per pound	$0.04
1 1/2 tsp. salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
2 tbs. paprika	2/3 teaspoon	$1.79 per ounce	$0.10
1/2 cup water	2 2/3 teaspoons	n/a
2 pints half and half	1/4 pint	$0.08 per fluid ounce	$0.28
Total per Serving			$1.16
Total Recipe			$10.45