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Aunt Julia's Paella - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 ounce Jar pimento-stiffed green olives

2 1/2 c. Uncle Ben's (c) rice, uncooked

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x Chicken, cut up (Or possibly 4 thighs and legs) Salt and pepper to thaste	1/6 chicken	$0.98 per pound	$0.65
1 lb Lean pork, cut into 1-inch cubes	2 2/3 oz	$4.49 per pound	$0.75
1 med Onion, chopped	1/6 onion	$0.79 per pound	$0.03
1/2 lrg Bell pepper	0.08 bell pepper	$3.29 per pound	$0.10
1 lrg Carrot	1/6 carrot	$1.49 per pound	$0.04
1 stalk celery	1/6 stalk	$1.99 per pound	$0.03
1 c. Frzn green peas	2 tablespoons	$2.80 per 32 ounces	$0.07
1 1/2 lb Peeled shrimp	1/4 lb	$6.99 per pound	$1.75
1 3/4 ounce Jar sliced pimento	1/3 oz	$2.49 per 16 fluid ounces	$0.05
2 tsp Capers, with juice	1/3 teaspoon	$5.49 per 4 fluid ounces	$0.08
1/2 lb Calamari (squid), cleaned and sliced	1 1/3 oz	$3.00 per pound	$0.25
5 c. Water	3/4 cup	n/a
4 x Chicken bouillon cubes	2/3 chicken bouillon	n/a
1 tsp Saffron threads	1/6 teaspoon	$17.77 per 0.06 ounces	$1.22
3 x Hard boiled Large eggs, sliced	1/2 eggs	$2.59 per 12 items	$0.11
1/2 lb Unpeeled shrimp (heads on) Oil for frying	1 1/3 oz	$6.99 per pound	$0.58
Total per Serving			$5.71
Total Recipe			$34.24