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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lrg Plum tomatoes, (about 2/3 lb.), each pricked 4 times with a fork
4 lrg Clov garlic, smashed and peeled
Ingredients Per Recipe Qty Common Price Price per Recipe
4 sm Japanese aubergines, (about 3 1/2 inches long), each pricked 4 times with a fork 4 aubergines
$1.99 per item
$7.96
1/2 x Bulb fennel, cored and quartered lengthwise 1/2 bulb fennel
$2.10 per pound
$0.54
2 sprg fresh basil 2 tbsp
$2.59 per cup
$0.32
1/4 tsp Fresh thyme 1/4 tsp
$1.99 per cup
$0.01
2 Tbsp. Extra virgin olive oil 2 tbsp
$5.99 per 16 fluid ounces
$0.37
1 Tbsp. Water 1 tbsp
n/a
 
1 tsp Kosher salt Freshly grnd black pepper 1 tsp
$2.91 per 16 ounces
$0.04
Total Recipe $9.25
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