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Рецепт Aubergine Bruschetta Au Gratin
by Global Cookbook

Aubergine Bruschetta Au Gratin

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Ингредиенты

1 x Aubergine with peel
1 c. Tomato sauce
1 c. Grated mozzarella cheese

1 Tbsp. Marjoran
4 slc of whole wheat bread

Инструкции

Cut the aubergine in round slices. Fry the slices in a pan with a little oil. Toast the bread. Spread the tomato sauce over the toast. Place the aubergine slices on top. Sprinkle grated mozzarella cheese. Sprinkle a little of marjoran. Place in oven under the broiler for 2 - 3 min or possibly till the cheese browns.