| 2 lb Aubergine (eggplant), whole |
1/2 lb |
$1.99 per item
|
$0.99 |
| 1 whl onion, minced |
1/4 onion |
$0.79 per pound
|
$0.05 |
| 2 x Cloves garlic, crushed |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 lb Plum tomato, whole, minced |
1/4 lb |
$1.99 per pound
|
$0.50 |
| 2 Tbsp. Sun-dry tomatoes-- minced |
1 1/2 teaspoons |
$2.79 per 3 1/2 ounces
|
$0.05 |
| 2 tsp Fresh oregano, minced |
1/2 teaspoon |
$3.89 per 3/4 ounces
|
$0.09 |
| 1 tsp Fresh rosemary, minced |
1/4 teaspoon |
$2.59 per 1 1/4 ounces
|
$0.02 |
| 1 tsp Fresh thyme, minced |
1/4 teaspoon |
$1.99 per cup
|
$0.01 |
| 4 ounce Fat-free mozzarella cheese |
1 oz |
n/a
|
|
| 3 Tbsp. Fat free parmesan cheese, grated |
2 1/4 teaspoons |
n/a
|
|
| Total per Serving |
$1.72 |
| Total Recipe |
$6.86 |
Suggestions?