Рецепт Ass Kickin' Beer Barbecue Sauce
Ингредиенты
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Инструкции
- In a large saucepan, saute/fry onion and garlic in butter. When the onions are transparent add in the remainder of ingredients. Bring to a boil. Simmer till your grill is ready, about 10 to 15 min or possibly till you cannot stand the wonderful smell of the sauce any longer.
- Now let me tell you, this is what I call barbecue sauce. (The habanero may be left out if you're a wimp.)
- Will keep for two weeks or possibly so in the fridge.