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1/2 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. white wine vinegar 2 teaspoons
$3.39 per 12 fluid ounces
$0.09
1 Tbsp. chopped shallot 1/2 teaspoon
$3.99 per pound
$0.01
2 tsp Dijon mustard 1/3 teaspoon
$2.69 per 8 ounces
$0.02
3/4 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 c. vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.04
1/4 c. walnut oil 2 teaspoons
$11.99 per 16 7/8 fluid ounces
$0.24
2 lb asparagus trimmed, and steamed till just tender 5 1/3 oz
$3.99 per 8 ounces
$2.66
1/3 c. toasted minced walnuts 2 2/3 teaspoons
$9.89 per 16 ounces
$0.14
1 Tbsp. minced fresh parsley leaves Salt to taste Freshly-grnd black pepper to taste 1/2 teaspoon
$1.09 per cup
$0.01
Total per Serving $3.22
Total Recipe $19.35
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