Рецепт Asparagus In Sauce - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 lb fresh asparagus-cooked but tender
2 sm cans of mushrooms-liquid removed well
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1
milk
122.0g
cream of mushroom soup
303.0g
pepper
60.68g
onion
36.0g
Всего в порции Всего в рецепте
Protein (g) 4.11 4.88 0.52 0.4 9.91 9.91
Total Fat (g) 1.18 17.85 0.1 0.04 19.17 19.17
Carbohydrates (g) 6.09 20.36 2.82 3.36 32.63 32.63
Ash (g) 0.92 5.85 0.26 0.13 7.15 7.15
Calories (kcal) 51.24 257.55 12.136 14.4 335.326 335.326
Starch (g) н/д н/д 0.0 0.0 0.0 0.0
Sucrose (g) 0.0 н/д 0.07 0.36 0.42 0.42
Glucose (dextrose) (g) 0.0 н/д 0.7 0.71 1.41 1.41
Fructose (g) 0.0 н/д 0.68 0.46 1.14 1.14
Lactose (g) 6.34 н/д 0.0 0.0 6.34 6.34
Maltose (g) 0.0 н/д 0.0 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 109.7 254.07 56.97 32.08 452.82 452.82
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 6.34 4.42 1.46 1.53 13.75 13.75
Galactose (g) 0.0 н/д 0.0 0.0 0.0 0.0
Dietary Fiber (g) 0.0 0.0 1.0 0.6 1.6 1.6
Calcium (mg) 145.18 36.36 6.068 8.28 195.888 195.888
Iron (mg) 0.04 3.36 0.21 0.08 3.68 3.68
Magnesium (mg) 13.42 12.12 6.068 3.6 35.208 35.208
Phosphorus (mg) 115.9 78.78 12.136 10.44 217.256 217.256
Potassium (mg) 183.0 187.86 106.19 52.56 529.61 529.61
Sodium (mg) 53.68 1954.35 1.82 1.44 2011.29 2011.29
Zinc (mg) 0.51 0.61 0.08 0.06 1.26 1.26
Copper (mg) 0.012 0.455 0.042 0.014 0.524 0.524
Manganese (mg) 0.0 0.242 0.073 0.047 0.362 0.362
Selenium (mcg) 4.0 7.3 0.0 0.2 11.5 11.5
Vitamin A, IU (IU) 239.12 87.87 224.516 0.72 552.226 552.226
Retinol (mcg) 70.76 24.24 0.0 0.0 95.0 95.0
Vitamin A, RAE (mcg_RAE) 70.76 24.24 10.922 0.0 105.922 105.922
Beta Carotene (mcg) 2.44 6.06 126.214 0.36 135.074 135.074
Vitamin E (mg) 0.01 2.45 0.22 0.01 2.7 2.7
Vitamin D (IU) 63.44 н/д н/д н/д 63.44 63.44
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 3.03 206.919 1.44 211.389 211.389
Tocopherol, beta (mg) 0.0 н/д 0.0 0.0 0.0 0.0
Tocopherol, gamma (mg) 0.0 н/д 0.0 0.0 0.0 0.0
Tocopherol, delta (mg) 0.0 н/д 0.0 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.0 48.8 2.7 51.5 51.5
Thiamin (mg) 0.024 0.121 0.036 0.018 0.2 0.2
Riboflavin (mg) 0.232 0.152 0.018 0.011 0.412 0.412
Niacin (mg) 0.11 1.273 0.291 0.043 1.717 1.717
Pantothenic acid (mg) 0.439 0.697 0.061 0.043 1.24 1.24
Vitamin B-6 (mg) 0.049 0.0 0.133 0.043 0.225 0.225
Folate (mcg) 6.1 6.06 6.068 6.84 25.068 25.068
Vitamin B-12 (mcg) 0.54 0.0 0.0 0.0 0.54 0.54
Choline (mg) 21.6 29.4 3.3 2.2 56.5 56.5
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.049 0.061 0.006 0.004 0.119 0.119
Threonine (g) 0.11 0.182 0.024 0.007 0.323 0.323
Isoleucine (g) 0.232 0.242 0.012 0.004 0.49 0.49
Leucine (g) 0.464 0.394 0.024 0.011 0.893 0.893
Lysine (g) 0.354 0.273 0.024 0.014 0.665 0.665
Methionine (g) 0.098 0.091 0.006 0.0 0.195 0.195
Cystine (g) 0.146 0.061 0.006 0.0 0.213 0.213
Phenylalanine (g) 0.207 0.212 0.055 0.011 0.485 0.485
Tyrosine (g) 0.171 0.182 0.006 0.004 0.362 0.362
Valine (g) 0.268 0.273 0.024 0.007 0.573 0.573
Arginine (g) 0.122 0.212 0.018 0.036 0.388 0.388
Histidine (g) 0.098 0.121 0.006 0.004 0.228 0.228
Alanine (g) 0.134 0.182 0.024 0.007 0.347 0.347
Aspartic acid (g) 0.378 0.333 0.127 0.032 0.871 0.871
Glutamic acid (g) 0.952 1.121 0.115 0.094 2.282 2.282
Glycine (g) 0.073 0.152 0.018 0.011 0.254 0.254
Proline (g) 0.439 0.424 0.012 0.004 0.879 0.879
Serine (g) 0.256 0.242 0.03 0.007 0.536 0.536
Cholesterol (mg) 6.1 0.0 0.0 0.0 6.1 6.1
Trans Fat (g) н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.769 4.181 0.036 0.014 5.001 5.001
Phytosterols (mg) н/д н/д 5.461 5.4 10.861 10.861
Monounsaturated Fat (g) 0.342 3.363 0.006 0.004 3.715 3.715
Polyunsaturated (g) 0.049 4.333 0.036 0.007 4.425 4.425