8 ounce Soba (Japanese buckwheat noodles) |
2 oz |
$2.59 per 6 ounces
|
$0.86 |
1 Tbsp. Peanut oil |
3/4 teaspoon |
$4.39 per 24 fluid ounces
|
$0.02 |
2 x Carrots cut match sticks |
1/2 carrots |
$1.49 per pound
|
$0.10 |
1/4 lb Snow peas trimmed |
1 oz |
$4.99 per pound
|
$0.31 |
1 c. Bean sprouts |
1/4 cup |
$1.69 per 8 ounces
|
$0.19 |
1 pkt Enoki mushrooms trimmed |
1/4 pkg |
$5.99 per pound
|
$0.01 |
1/2 lb Cooked shrimp or possibly other shellfish |
2 oz |
$6.99 per pound
|
$0.87 |
1/3 c. Chopped scallion, including green |
1 tablespoon |
$1.09 per cup
|
$0.09 |
1/4 c. Rice vinegar |
1 tablespoon |
n/a
|
|
1 Tbsp. Chopped fresh gingerroot |
3/4 teaspoon |
$2.99 per pound
|
$0.01 |
2 Tbsp. Soy sauce |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
4 Tbsp. Peanut oil |
1 tablespoon |
$4.39 per 24 fluid ounces
|
$0.09 |
2 Tbsp. Oriental sesame oil |
1 1/2 teaspoons |
$4.99 per 7 1/3 fluid ounces
|
$0.17 |
2 tsp Chopped garlic |
1/2 teaspoon |
$4.00 per pound
|
$0.01 |
1 tsp Honey |
1/4 teaspoon |
$4.69 per 12 ounces
|
$0.02 |
1 Tbsp. Chopped fresh cilantro |
3/4 teaspoon |
$1.09 per cup
|
$0.02 |
Total per Serving |
$2.86 |
Total Recipe |
$11.43 |