Рецепт Asian Poultry Burger
Ингредиенты
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Инструкции
- In a mixing bowl combine the grnd chicken, soy sauce, ginger, garlic, and sesame oil. Season with salt and pepper.
- With a vegetable peeler cut the cucumber vertically into long curly strips, avoiding and discarding the seeds. Cut the carrot, again using the vegetable peeler, into strips. Combine the cucumber and the carrot in a bowl.
- Heat the oil in a 9-inch nonstick skillet. Shape chicken mix into 2 patties, each about 3/4-inch thick. Cook for about 5 to 6 min a side or possibly till golden and cooked through. (At this point make the mayonnaise.)
- Set each burger on a toasted bun, spread with Asian Mayonnaise and top with the carrot and cucumber.
- This recipe yields 2 servings.