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Asian Pistachio Chicken - Recipe Cost

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1 tsp Paprika Salt and freshly grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 x Chicken breasts, halved, boned and skinned	1 chicken breasts	$3.49 per pound	$1.34
1 tsp Garlic pwdr	1/8 teaspoon	$2.99 per 3 ounces	$0.01
3 Tbsp. Safflower oil	1 1/8 teaspoons	$7.09 per quart	$0.04
2 c. Beef broth	1/4 cup	$1.29 per 14 1/2 ounces	$0.19
2 tsp Cornstarch	1/4 teaspoon	$2.89 per 16 ounces	$0.00
1/3 c. Dry red wine	2 teaspoons	$0.35 per fluid ounce	$0.12
2 Tbsp. Oyster sauce	3/4 teaspoon	$3.09 per 9 ounces	$0.05
4 x Green onions, including tops, minced	1/2 onions	$1.09 per cup	$0.08
1/4 c. Pistachio nuts, shelled Chinese rice noodles Pistachio nuts (optional)	1 1/2 teaspoons	n/a
Total per Serving			$1.84
Total Recipe			$14.71