Рецепт Asian Peanut Pork
Ингредиенты
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Инструкции
- Mix together the coconut milk, peanut butter, soy sauce, lime juice, brown sugar, garlic and coriander in a large bowl.
- If needed, blend with an immersion blender to ensure it's smooth.
- Add the thin sliced pork and marinate for several hours.
- Heat a grill or grill pan.
- Remove the pork from the marinade, wiping off excess.
- While the pork is grilling to an internal temperature of at least 145, but the remaining marinade into a small sauce pan.
- Bring to a roiling boil for at least 1 minute to ensure any raw meat germs have been killed.
- If needed, thin the sauce with water to reach desired consistency.
- Serve the sauce over the pork slices.