1/4 c. soy sauce |
1 tablespoon |
$2.59 per 10 fluid ounces
|
$0.13 |
1/4 c. orange juice |
1 tablespoon |
$4.79 per 59 fluid ounces
|
$0.04 |
1 Tbsp. fresh grated ginger root |
3/4 teaspoon |
$2.99 per pound
|
$0.01 |
2 Tbsp. brown sugar |
1 1/2 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
2 x 4- to 6-oz fillets white fish halibut, sea bass etc. |
2 oz |
n/a
|
|
1/4 lb shrimp peeled and deveined |
1 oz |
$6.99 per pound
|
$0.44 |
Total per Serving |
$0.64 |
Total Recipe |
$2.55 |