Рецепт Asian Coleslaw
Порций: 4
Ингредиенты
- 2 c. shredded cabbage (or possibly coleslaw mix from produce department)
- 1/3 c. rice vinegar
- 2 Tbsp. lite soy sauce
- 2 tsp sesame oil
- 1 tsp grnd ginger
- 2 tsp honey
Инструкции
- Place the cabbage in a salad bowl.
- Combine the remaining ingredients in a blender. Pour over the cabbage and mix well.
- This recipe yields 4 servings.
- Serving size: 1/2 c..
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 62g | |
Recipe makes 4 servings | |
Calories 48 | |
Calories from Fat 20 | 42% |
Total Fat 2.31g | 3% |
Saturated Fat 0.34g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 457mg | 19% |
Potassium 87mg | 2% |
Total Carbs 5.65g | 2% |
Dietary Fiber 0.8g | 3% |
Sugars 4.03g | 3% |
Protein 0.91g | 1% |