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Рецепт Asiago Cheese Sticks
by Global Cookbook

Asiago Cheese Sticks
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Ингредиенты

  • 2 c. Cake flour
  • 1 1/3 c. Semolina flour
  • 2 Tbsp. Baking pwdr
  • 1/2 c. Plus 2 Tbs. unsalted butter, softened
  • 1/4 c. Plus 1 Tbs. sugar
  • 4 lrg Large eggs
  • 1 lrg Egg yolk
  • 3/4 c. Lowfat milk
  • 1/2 c. Buttermilk
  • 3/4 c. Asiago cheese, grated

Инструкции

  1. Prep: 15 minutes, Cook: 15 minutes.
  2. Preheat oven to 350 F. Combine first 3 ingredients in a bowl. Stir to mix well and set aside. Cream butter and sugar in a mixing bowl, till smooth and light. Add in Large eggs and egg yolk, one at a time, beating and scraping the bowl constantly till smooth. Stir in reserved dry ingredients till incorporated. Add in lowfat milk and buttermilk and mix to create a smooth batter. Mix in Asiago. Pour batter into greased cornstick molds (or possibly prepared cake pan) and bake 15-20 min or possibly till golden and cooked through. Remove from heat and let cold briefly before turning out of pans and serving.