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Asam Prawns AKA Tamarind Prawns
by
Da Housewife
Текущий рейтинг: 4.0
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2 голоса
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%20-%20Malay%20word%20for%20tamarind,%20is%20widely%20used%20from%20India%20to%20Southeast%20Asia.%20It%20is%20also%20commonly%20used%20in%20Peranakan%20dishes.%20Other%20than%20being%20one%20of%20the%20ingredients%20in%20cooked%20dished,%20do%20you%20know%20it%20can%20be%20served%20as%20a%20snack%20as%20well?%20The%20fruit%20is%20semi-dried,%20sprinkled%20with%20sugar%20and%20a%20little%20chili%20and%20voila!%20-%20A%20snack%20on%20its%20own.%3C/p%3E%3Cp%3EBut%20better%20known%20as%20a%20ingredient,%20the%20dried%20pulp%20is%20sold%20in%20packets.%20To%20use,%20simply%20add%20water%20and%20dissolve%20the%20pulp.%20Strain%20and%20discard%20residue.%3C/p%3E%3Cp%3EThis%20is%20a%20delightful%20dish%20suitable%20for%20all%20ages.%20It's%20not%20too%20spicy%20for%20children,%20it's%20sweet,%20yet%20it%20has%20a%20tinge%20of%20sourness%20from%20the%20tamarind.%20However,%20do%20kindly%20note%20that%20the%20recipe%20that%20I%20am%20sharing%20here%20is%20the%20one%20with%20sauce.%20Not%20the%20dry%20one.%20As%20I%20understand%20that%20Asam%20Prawn%20can%20also%20refer%20to%20deep%20fried%20prawns%20marinated%20with%20asam%20paste.%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EPreparation%3C/p%3E%3Cp%3EDissolve%20the%20tamarind%20pulp%20in%20100ml%20of%20water.%3C/p%3E%3Cp%3EStir%20fry%20minced%20garlic%20till%20slightly%20browned%20and%20fragrant%20using%20medium%20low%20heat.%3C/p%3E%3Cp%3EAdd%20in%20the%20belacan%20chili%20and%20continue%20to%20stir%20fry%20until%20aromatic.%3C/p%3E%3Cp%3EToss%20in%20the%20prawns%20and%20onions.%3C/p%3E%3Cp%3EWhen%20the%20prawns%20turn%20half-cooked,%20switch%20to%20high%20heat%20and%20pour%20in%20the%20tamarind%20juice%20followed%20by%20sugar%20and%20salt.%3C/p%3E%3Cp%3EMix%20well%20and%20turn%20heat%20off%20when%20sauce%20reaches%20a%20boil/prawns%20are%20cooked.%3C/p%3E%3Cp%3EServe%20hot.%3C/p%3E){kind=link}