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Asain Summer Rolls - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 ounce Rice vermicelli, thin [bun] available in some supermarkets and Asian food shops
8 sht Rice paper [banh trang] - (6" to 8" dia) available in some supermarkets and Asian food shops
8 lrg Boston or possibly Bibb lettuce leaves cut in half
8 lrg Peeled, deveined shrimp blanched 1 minute, liquid removed, and halved lengthwise
1/2 c. Coarsely-shredded carrot
16 lrg Mint leaves washed, patted dry
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Fresh mung bean sprouts 1/4 cup
$1.69 per 8 ounces
$0.19
1/2 c. Fresh coriander leaves 2 tablespoons
$1.69 per 1 1/4 ounces
$0.48
1 Tbsp. Vegetable oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 x Garlic cloves chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1/4 tsp Warm chili paste or possibly red pepper flakes or possibly to taste 0.06 teaspoon
$1.29 per 6 ounces
$0.00
1 Tbsp. Tomato paste 3/4 teaspoon
$1.29 per 6 ounces
$0.03
3 Tbsp. Creamy peanut butter 2 1/4 teaspoons
$4.39 per 18 ounces
$0.10
3 Tbsp. Hoisin sauce 2 1/4 teaspoons
$3.49 per 8 1/2 ounces
$0.17
1/2 tsp Sugar 1/8 teaspoon
$1.44 per pound
$0.00
3/4 c. Water 3 tablespoons
n/a
 
2 Tbsp. Minced roasted peanuts 1 1/2 teaspoons
n/a
 
Total per Serving $1.00
Total Recipe $4.02
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