| 3 Tbsp. distilled white vinegar |
3 tbsp |
$5.79 per gallon
|
$0.07 |
| 1 tsp black peppercorns |
1 tsp |
$7.99 per 16 ounces
|
$0.04 |
| 4 x artichokes |
4 artichokes |
$3.99 per 13 3/4 ounces
|
$4.91 |
| 1/2 c. liquid removed tofu |
1/2 cup |
$2.19 per 14 ounces
|
$0.65 |
| 2 Tbsp. lemon juice |
2 tbsp |
$2.19 per 15 fluid ounces
|
$0.15 |
| 2 tsp extra-virgin extra virgin olive oil |
2 tsp |
$5.99 per 16 fluid ounces
|
$0.12 |
| 1/2 tsp dry mustard salt and pepper to taste |
1/2 tsp |
n/a
|
|
| Total Recipe |
$5.94 |
Suggestions?