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Рецепт Artichoke Spinach Casserole
by Global Cookbook

Artichoke Spinach Casserole
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  Порций: 6

Ингредиенты

  • 1 can (8-ounce) artichokes, quartered
  • 2 pkt Frzn minced spinach, cooked & liquid removed
  • 1 stk butter or possibly margarine, melted
  • 1 pkt (8-ounce) cream cheese
  • 1/3 lb Bacon, fried crisp & crumbled Parmesan cheese

Инструкции

  1. Combine all ingredients except bacon & cheese in a casserole. Put bacon & cheese on top. Bake at 350 for 20 min.
  2. NITA ANDERSON