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Artichoke Heart Filled With Crab And Shrimp Served In A T - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Egg yolks
2 x Tomato concasse
Ingredients Per Serving Qty Common Price Price per Serving
4 lrg Artichoke hearts, cooked 1 artichoke hearts
$3.99 per 13 3/4 ounces
$1.23
110 gm Crab meat, (4oz) 27 1/2 g
$24.99 per pound
$1.52
225 gm Shrimps, (8oz) 56 1/4 g
$6.99 per pound
$0.87
225 gm Clarified butter, (8oz) 56 1/4 g
$3.99 per 16 ounces
$0.49
2 tsp Fresh tarragon, minced 1/2 teaspoon
$1.97 per 2 ounces
$0.01
1 tsp White wine vinegar 1/4 teaspoon
$3.39 per 12 fluid ounces
$0.01
290 ml Clear stock, (1/2 pint) Juice 1/2 lemon Curly endive lettuce and dressing Salt and pepper 1/4 cup
$1.29 per 14 1/2 ounces
$0.23
Total per Serving $4.36
Total Recipe $17.43
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