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Artichoke And Tomato Crostini - Recipe Cost

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1 x vine-ripened tomato (4 slices)
2 x bias-cut slices Chapati bread from Word of Mouth Baking (sliced thin)
2 Tbsp. Sciabica extra virgin extra virgin olive oil
2 Tbsp. peeled Parmigiano- Reggiano cheese
1 x (3-oz) ball fresh mozzarella cheese Freshly grnd black pepper
1 Tbsp. Sciabica basil extra virgin olive oil
Ingredients Per Serving Qty Common Price Price per Serving
8 x leaves fresh basil 4 leafe
$2.59 per cup
$0.22
2 Tbsp. sun-dry tomatoes in oil 1 tablespoon
$2.79 per 3 1/2 ounces
$0.09
4 Tbsp. balsamic vinegar 2 tablespoons
$6.59 per 17 fluid ounces
$0.39
4 ounce marinated artichoke hearts 2 oz
$3.99 per 13 3/4 ounces
$0.58
2 x cloves roasted garlic 1 cloves
$5.29 per 2 ounces
$0.05
Total per Serving $1.33
Total Recipe $2.65
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