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Artichoke And Orange Salad - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
24 x Baby artichokes*	4 artichokes	$3.99 per 13 3/4 ounces	$4.91
2 lrg Lemons, halved	1/3 lemons	$0.80 per item	$0.27
4 lrg Oranges	2/3 oranges	$1.00 per item	$0.67
3 Tbsp. Extra-virgin extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
2 Tbsp. Balsamic vinegar	1 teaspoon	$6.59 per 17 fluid ounces	$0.06
1 sm Red onion, thinly sliced	1/6 onion	$0.99 per pound	$0.05
3/4 c. Kalamata olives or possibly other brine cured black olive	2 tablespoons	n/a
Total per Serving			$6.06
Total Recipe			$36.35