| 12 pcs Jalapeno peppers |
12 piece |
$1.99 per pound
|
$0.74 |
| 4 ounce Cream cheese, room temperature |
4 oz |
$3.15 per 8 ounces
|
$1.57 |
| 3 Tbsp. Onion, finely minced |
3 tbsp |
$0.79 per pound
|
$0.05 |
| 1/2 cup Cheddar cheese, shredded |
1/2 cup |
$6.99 per 32 ounces
|
$0.44 |
| 1/4 tsp Black pepper |
1/4 tsp |
$7.99 per 16 ounces
|
$0.01 |
| 1/4 tsp Granulated garlic |
1/4 tsp |
$2.99 per 3 ounces
|
$0.02 |
| 1/4 tsp Dry parsley |
1/4 tsp |
$1.09 per cup
|
$0.01 |
| 1/4 tsp Dry chives |
1/4 tsp |
$2.59 per 2/3 ounces
|
$0.07 |
| 1/4 tsp Old Bay Seasonings (TM) [Seafood Spice Mix] |
1/4 tsp |
n/a
|
|
| 1/2 cup Ham, cooked bacon, or possibly other leftover meat, finely minced |
1/2 cup |
$6.99 per pound
|
$1.82 |
| Total Recipe |
$4.73 |
Suggestions?