| 1/2 c. Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.25 |
| 1/4 c. Tomato sauce |
2 teaspoons |
$1.85 per 15 fluid ounces
|
$0.04 |
| 1 x Frying chicken cut up |
1/6 frying chicken |
$0.98 per pound
|
$0.65 |
| 1/8 tsp Saffron (powdered) |
0.02 teaspoon |
$17.77 per 0.06 ounces
|
$0.15 |
| 1 sm onion minced |
1/6 onion |
$0.79 per pound
|
$0.02 |
| 2 1/2 c. Chicken broth |
1/3 cup |
$0.99 per 14 1/2 ounces
|
$0.24 |
| 1 x Clove Garlic, Chopped |
1/6 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1 c. Uncooked rice Salt and pepper to taste |
2 tablespoons |
n/a
|
|
| Total per Serving |
$1.36 |
| Total Recipe |
$8.15 |
Suggestions?