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- 1 cup chopped tomatoes
- 1 chopped green pepper
- 3-4 egg plant slices
- 1/2 cup olive oil
- 1 onion, finely chopped
- 2-3 cloves garlic
- 1 cup sliced mushrooms
- 6 eggs
- 1 cup half and half
- Salt to taste
- Lots of black pepper
- 2-3 tablespoons cheese
- Cilantro to sprinke
View Full Recipe at Cooking in Westchester -…
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