Рецепт Aromatic soda bread mini loaves
Scrumptious soda bread rolls flavoured with a mix of fresh herbs.
Подготовка: | British |
Приготовление: | Порций: 8 loaves |
Хорошо сочетается: soup
Ингредиенты
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Инструкции
1.
PRE-HEAT THE OVEN TO 200˚C/180˚C FAN/GAS 6
2.
Wash and finely chop all the herbs.
3.
Mix the two flours, oatbran, salt and bicarbonate of soda in a bowl. Add the buttermilk and stir to form a dough.
4.
Transfer the mixture to a floured surface and knead gently. Divide the dough into 8 balls. Shape each ball into a rectangular mini loaf and cut two slits on the top of each one.
5.
Place the mini loaves on a floured baking tray and bake for 25 minutes or until they sound hollow when tapped on the bottom.