CookEatShare также доступен на языке: English
Закрыть

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tsp extra virgin olive oil salt and pepper healthy pinch sugar
1/2 tsp dry vegetable flakes (such as Lawry's salt free 17-seasonings) or possibly vegetarian bouillon (carrot tomato celery based)
Ingredients Per Serving Qty Common Price Price per Serving
1 c. sliced onions slivers 1/2 cup
$0.79 per pound
$0.10
1 Tbsp. white wine (Chardonnay) 1 1/2 teaspoons
$0.35 per fluid ounce
$0.09
1/2 tsp Hungarian paprika or possibly to taste 1/4 teaspoon
$1.79 per ounce
$0.03
1/2 tsp dry tarragon 1/4 teaspoon
$1.97 per 2 ounces
$0.01
4 c. water 2 cups
n/a
 
2 tsp beef-flavored bouillon (mcKays) 1 teaspoon
n/a
 
2 Tbsp. tomato paste 1 tablespoon
$1.29 per 6 ounces
$0.12
2/3 c. cooked lentils (brown or possibly green) 1/3 cup
$1.49 per 16 ounces
$0.21
2/3 c. cooked barley 1/3 cup
n/a
 
1/2 tsp dry tarragon or possibly more for sweetness water as needed 1/4 teaspoon
$1.97 per 2 ounces
$0.01
Total per Serving $0.57
Total Recipe $1.13
Email Recipe Cost