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I like to cook homemade meals for my family. But some days we are running in all directions and I just don’t have the time. When we have to eat on the go, Arby’s is always one of my favorite choices. I love their roast beef sandwiches! I was given the chance to try their new Smokehouse Brisket, and I jumped at the chance.
The Smokehouse Brisket is loaded with beef that has been smoked for over 13 hours. It is topped with smoked gouda cheese and crispy onions. It usually comes with BBQ sauce and mayo, but I’m not a big fan of sauce, so I asked for mine without sauce. They were happy to oblige.
I thoroughly enjoyed this sandwich, and I thought it was plenty moist and flavorful without the sauce. The beef does have a nice smoky…
View Full Recipe at Kara's Kitchen Creations
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