1 1/4 ounce pkg. active dry yeast |
0.21 oz |
$8.79 per 4 ounces
|
$0.46 |
3 c. all-purpose flour |
1/2 cup |
$2.99 per 5 pounds
|
$0.08 |
2 teaspoon sugar |
1/3 teaspoon |
$1.44 per pound
|
$0.00 |
1 1/4 c. lukewarm water (105-115 degrees) |
3 tablespoons |
n/a
|
|
1 1/4 teaspoon salt |
0.21 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
Total per Serving |
$0.55 |
Total Recipe |
$3.32 |