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Apricot Pound Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 c. Apricot brandy

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. Unsalted butter -- softened	1 tablespoon	$3.99 per 16 ounces	$0.17
3 c. Granulated sugar	1/4 cup	$1.44 per pound	$0.16
6 lrg Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
1 c. Lowfat sour cream	1 tablespoon	$2.65 per 16 ounces	$0.11
1 tsp Vanilla extract	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
2 tsp Dark rum	1/6 teaspoon	$0.35 per fluid ounce	$0.01
3 c. All-purpose flour	1/4 cup	$2.99 per 5 pounds	$0.04
1/2 tsp Salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1/2 tsp Baking soda	0.04 teaspoon	$2.59 per 10 ounces	$0.00
Total per Serving			$0.61
Total Recipe			$7.33