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Рецепт Apricot Pineapple Barbecue Sauce

by Global Cookbook

Ингредиенты

1 x onion chopped 2 Tbsp. oil 1 jar apricot-pineapple preserves - (18 ounce) 1/4 c. pineapple juice 1 can tomato sauce - (15 ounce)

1/2 c. cider vinegar plus 2 Tbsp. cider vinegar 1 x garlic clove chopped 1/2 tsp Worcestershire sauce Salt to taste

Инструкции

1. Fry onion in oil over medium-high heat till golden brown, 3 to 5 min. Add in preserves, pineapple juice, tomato sauce, vinegar, garlic and Worcestershire and bring to boil. Simmer till thick and flavors have melded, 1 hour. Add in salt to taste.
2. Serve with pork chops or possibly ribs.
3. This recipe yields 3 c..

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