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Apricot Orange Hazelnut Muffins - Recipe Cost

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1/2 c. Oregon hazelnut meal, (finely grnd roasted hazelnuts)

1/2 c. Roasted & coarsely minced oregon hazelnuts

1/4 c. Roasted & finely minced oregon hazelnuts

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. All-purpose white flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1 tsp Baking soda	0.08 teaspoon	$2.59 per 10 ounces	$0.00
2/3 c. Buttermilk	2 2/3 teaspoons	$3.09 per quart	$0.04
1/4 c. Orange juice	1 teaspoon	$4.79 per 59 fluid ounces	$0.01
1 tsp Grated orange rind	0.08 teaspoon	$3.00 per pound	$0.00
3/4 c. Granulated sugar	1 tablespoon	$1.44 per pound	$0.04
6 Tbsp. Butter or possibly margarine, room temperature	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1 lrg Egg	0.08 egg	$2.53 per 12 items	$0.02
1/2 c. Coarsely minced dry apricots	2 teaspoons	$9.33 per 20 ounces	$0.11
3/4 c. Powdered sugar	1 tablespoon	$2.59 per 2 pounds	$0.02
1 1/2 Tbsp. Lowfat milk	3/8 teaspoon	$3.99 per gallon	$0.00
1 tsp Grated orange rind	0.08 teaspoon	$3.00 per pound	$0.00
Total per Serving			$0.33
Total Recipe			$3.99