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Apricot Glazed Chicken With Peaches And Raisins - Recipe Cost

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3/4 c. Apricot jam Parsley sprigs

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x (3 lb) Chickens	3/4 lb	$0.98 per pound	$0.73
6 lb Chicken breasts boned and skinned Salt Chopped garlic -Or possibly- garlic pwdr	3/4 lb	$3.49 per pound	$2.62
1 pkt Dry peaches (12 ounce pkg)	1/8 pkg	$1.99 per pound	$0.08
3/4 c. Golden brown raisins	1 tablespoon	n/a
1/4 c. Butter, melted	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1 c. Dry white wine	2 tablespoons	$0.35 per fluid ounce	$0.35
Total per Serving			$3.85
Total Recipe			$30.78