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Apricot Date Bread With Rosemary - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 c. Icbinb-Light *Note

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. Apricot Nectar	2 tablespoons	n/a
8 ounce Snipped Pitted Dates (1 1/2 C)	2/3 oz	$2.30 per 8 ounces	$0.19
1/2 c. Snipped Dry Apricots	2 teaspoons	$9.33 per 20 ounces	$0.11
1 Tbsp. Finely Shredded Orange Peel	1/4 teaspoon	$3.00 per pound	$0.00
1 1/4 tsp Dry Rosemary Crushed	0.1 teaspoon	$2.59 per 1 1/4 ounces	$0.01
2 1/4 c. All-Purpose Flour	3 tablespoons	$2.99 per 5 pounds	$0.03
1 1/2 tsp Baking Soda	1/8 teaspoon	$2.59 per 10 ounces	$0.01
1 c. Sugar	1 tablespoon	$1.44 per pound	$0.05
1/4 c. Egg Beaters(r) 99% Egg Substitute **Note	1 teaspoon	$5.39 per 32 ounces	$0.03
1/3 c. Nonfat Lowfat milk ***Note	1 1/3 teaspoons	$3.69 per 1/2 gallons	$0.01
Total per Serving			$0.44
Total Recipe			$5.32