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Apricot Bourbon Pork - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
4 x 2 ounce. medallions center cut pork loin 8 oz
n/a
 
1/2 c. Teriyaki sauce 1/2 cup
$6.89 per 21 fluid ounces
$1.31
2 Tbsp. Light corn oil 2 tbsp
$2.99 per 24 fluid ounces
$0.12
1/2 c. Sliced yellow onion 1/2 cup
$0.79 per pound
$0.10
1/2 c. Sliced green pepper 1/2 cup
$2.19 per pound
$0.22
1 ounce Bourbon 1 oz
$22.00 per liter
$14.85
1/4 c. Apricot preserves 1/4 cup
$1.99 per 18 ounces
$0.31
4 Tbsp. Dijon mustard 4 tbsp
$2.69 per 8 ounces
$0.71
1 c. Cooked wild rice 1 cup
$2.99 per 16 ounces
$1.05
Total Recipe $18.69
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