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Рецепт Applesauce Prune Cake
by Global Cookbook

Applesauce Prune Cake
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Ингредиенты

  • 1/2 c. Margarine
  • 1 c. Sugar
  • 1 x Egg
  • 1 2/3 c. All-purpose flour
  • 1 tsp Baking pwdr
  • 1 tsp Baking soda
  • 2 tsp Grnd cinnamon
  • 3/4 tsp Allspice
  • 1 c. Dry prunes -- minced
  • 1/2 c. Nuts -- minced
  • 1 c. Applesauce
  • 2 Tbsp. Powdered sugar -- for Topping

Инструкции

  1. Beat margarine and sugar till light and creamy. Beat in egg.
  2. Sift dry ingredients together. Add in 1/2 tsp. salt if you like. Add in prunes and nuts to dry mix, then add in this mix to batter. Blend in applesauce.
  3. Bake in a greased 9-c. Bundt pan in a 350-degree oven for 1 hour or possibly till it is done.
  4. Let cold on rack in pan for 10 min before turning out of pan. Sprinkle with sifted powdered sugar.