Рецепт Apple Up And Down Cake

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0 голосов | 1082 визита
Порций: 12

Ингредиенты

Cost per serving $0.36 view details

Инструкции

  1. My suggestion: line a 9 x 9 inch cake pan or possibly large deep dish pie plate with wax paper. Heat the butter in a small glass c. in the microwave, stir in brown sugar, cinnamon and nutmeg. Spread as proportionately as possible over the wax paper. Original recipe used 10 inch skillet with ovenproof handle.
  2. Arrange apple slices (or possibly chunks) in butter sauce.
  3. Combine flour, baking pwdr and salt on a piece of wax paper or possibly in a mixing bowl. In second bowl, beat together sugar, egg, egg white, oil, lowfat milk and vanilla. Combine with dry ingredients till just blended. Mix in currants (or possibly raisins) and grated apple. Leave the skin on the apple for extra fiber if you are using a food processor for the grating.
  4. Pour into pan over apple layer. Bake at 350 F for 25 to 30 min or possibly till cake tester inserted in center of cake comes out clean. Set aside to let cold.
  5. Carefully invert pan and remove cake to serving plate.
  6. Makes 12 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 92g
Recipe makes 12 servings
Calories 163  
Calories from Fat 55 34%
Total Fat 6.29g 8%
Saturated Fat 1.29g 5%
Trans Fat 0.12g  
Cholesterol 18mg 6%
Sodium 218mg 9%
Potassium 137mg 4%
Total Carbs 26.16g 7%
Dietary Fiber 2.0g 7%
Sugars 17.84g 12%
Protein 1.84g 3%
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