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» Apple Tart With Lemon Cream
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Apple Tart With Lemon Cream
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 x half Vanilla bean
6 x Egg yolks
1 tsp Grated lemon zest Juice of 1/2 lemon
2 Tbsp. Granulated sugar Lemon peel curls
Ingredients
Per Serving Qty
Common Price
Price per Serving
3 x Eating apples peeled, sliced thin Juice of 1 lemon
1/2 eating apples
$4.79 per 12 1/2 ounces
$0.24
1/2 lb Puff
pastry shells
1 1/3 oz
$6.39 per 17 1/3 ounces
$0.49
12 Tbsp. Unsalted butter
2 tablespoons
$3.99 per 16 ounces
$0.25
3/4 c. Granulated sugar
2 tablespoons
$1.44 per pound
$0.08
1 c. Lowfat
milk
2 tablespoons
$3.99 per gallon
$0.04
1/2 c. Heavy
cream
1 tablespoon
$3.89 per pint
$0.16
2/3 c. Granulated sugar
1 tablespoon
$1.44 per pound
$0.07
1 Tbsp.
Orange liqueur
1/2 teaspoon
$22.00 per liter
$0.05
Total per Serving
$1.39
Total Recipe
$8.32
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