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Apple Stuffed Pork Loin With Apple Shallot Cream Sauce - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
1 x pork loin, approximately 5 pound (3 1/2 pound after boning) Salt and pepper for seasoning 1 pork loin
$4.49 per pound
$1.09
3/4 c. apple slices 3/4 cup
$1.46 per pound
$0.30
1/2 c. Maui or possibly Vidalia onion slices 1/2 cup
$0.99 per pound
$0.26
1 tsp thyme 1 tsp
$1.97 per 2 ounces
$0.03
1/2 c. chicken broth 1/2 cup
$0.99 per 14 1/2 ounces
$0.28
2 Tbsp. butter 2 tbsp
$3.99 per 16 ounces
$0.25
2 Tbsp. chopped shallots 2 tbsp
$3.99 per pound
$0.18
1 1/4 c. peeled and minced apple 1 1/4 cup
$1.49 per pound
$0.45
1 c. chicken broth 1 cup
$0.99 per 14 1/2 ounces
$0.57
1 c. cream 1 cup
$3.29 per quart
$0.82
Total Recipe $4.24
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