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Apple Stuffed Pork Loin With Apple Shallot Cream Sauce - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 x pork loin, approximately 5 pound (3 1/2 pound after boning) Salt and pepper for seasoning	1 pork loin	$4.49 per pound	$1.09
3/4 c. apple slices	3/4 cup	$1.46 per pound	$0.30
1/2 c. Maui or possibly Vidalia onion slices	1/2 cup	$0.99 per pound	$0.26
1 tsp thyme	1 tsp	$1.97 per 2 ounces	$0.03
1/2 c. chicken broth	1/2 cup	$0.99 per 14 1/2 ounces	$0.28
2 Tbsp. butter	2 tbsp	$3.99 per 16 ounces	$0.25
2 Tbsp. chopped shallots	2 tbsp	$3.99 per pound	$0.18
1 1/4 c. peeled and minced apple	1 1/4 cup	$1.49 per pound	$0.45
1 c. chicken broth	1 cup	$0.99 per 14 1/2 ounces	$0.57
1 c. cream	1 cup	$3.29 per quart	$0.82
Total Recipe			$4.24