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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1-2 cans chicken stock (use just enough to moisten)
Ingredients Per Serving Qty Common Price Price per Serving
4-6 Spicy Italian Sausage (I use the spicy sausage, but you can use sweet/mild) 3/8 sausage
$7.19 per 19 3/4 ounces
$0.10
1 cup grated Parmesan Cheese (or more to your liking) 1 tablespoon
$5.49 per 6 ounces
$0.27
4-6 Granny Smith Apples chopped (I like the tartness) 3/8 apples
$1.46 per pound
$0.24
1 1/2 cups walnuts - coarsely chopped 2 tablespoons
$9.89 per 16 ounces
$0.32
2 loaves of day old bread (cut into cubes or just pulled apart into medium size pieces) 1/6 loaf
$4.00 per 15 ounces
$0.06
1 cup butter 1 tablespoon
$3.99 per 16 ounces
$0.17
1-2 Tbsp. ground sage leaves 3/8 teaspoon
$1.97 per 2 ounces
$0.01
2-3 Tsp. ground thyme">thyme or thyme">thyme leaves 0.21 teaspoon
$1.97 per 2 ounces
$0.01
2 1/2 cups celery, diced 3 tablespoons
$1.99 per pound
$0.09
1 1/4 cups onion, diced 1 tablespoon
$0.79 per pound
$0.03
1 1/2 Tsp. ground black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1 Tsp. Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/3 cup parsley- fresh - chopped 1 1/3 teaspoons
$1.09 per cup
$0.03
Total per Serving $1.34
Total Recipe $16.04
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