Рецепт Apple Rava Cake

by Praveen Kumar

Ingredients:

• Apple – 1 cup, grated
• Rava (Sooji) – 1/2 cup
• Sugar – 3/4 cup
• Ghee as required

Green Edible Food Colour – a pinch

Method:

1. Heat ghee in a pan.

2. Fry the rava till light golden.

3. Add sugar, apple and food colour to the pan.

4. Mix and stir well it does not stick to the fingers.

5. Pour into a plate and cut into desired shapes.

6. Allow it to cool and serve.

image credit: flickr/evolving tastes

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