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Apple Pie Cake
by
Karina Labossiere
Текущий рейтинг: 4.0
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%3C/p%3E%3Cp%3ESquirt%20of%20fresh%20lemon%20juice%3C/p%3E%3Cp%3E1/4%20cup%20sugar%3C/p%3E%3Cp%3E1%201/4%20tsp%20ground%20cinnamon%3C/p%3E%3Cp%3E(Dorie%20uses%203/4%20cup%20raisins,%20I%20omitted%20those,%20not%20a%20fan)%3C/p%3E%3Cp%3EPeel%20and%20core%20apples%20and%20cut%20into%20slices%20about%201/4%20inch%20thick.%20%20Toss%20the%20slices%20in%20a%20bowl%20with%20a%20little%20lemon%20juice.%20%20Mix%20sugar%20and%20cinnamon%20together,%20sprinkle%20over%20the%20apples%20and%20stir%20to%20coat.%3C/p%3E%3Cp%3ETo%20Prepare:%3C/p%3E%3Cp%3EPreheat%20an%20oven%20to%20375.%20%20Generously%20butter%20a%20deep%20dish%209%20inch%20pie%20pan.%20%20(I%20used%20a%20cake%20pan)%20%20%20Remove%20dough%20from%20fridge.%20%20Press%20or%20roll%20out%20pieces%20of%20dough%20and%20patch%20them%20together%20in%20the%20pan.%20%20You%20don't%20want%20the%20dough%20too%20thin,%20so%20you%20can%20taste%20it!%20%20If%20the%20dough%20comes%20up%20the%20sides%20of%20the%20pan,%20that's%20fine;%20if%20it%20doesn't,%20that's%20fine%20too.%3C/p%3E%3Cp%3ETurn%20the%20apples%20into%20the%20pan%20and%20spread%20them%20evenly%20along%20the%20bottom.%3C/p%3E%3Cp%3ERoll%20out%20the%20top%20of%20the%20dough%20and%20position%20it%20over%20the%20apples.%20%20(I%20did%20the%20patchwork%20again%20here)%20Tuck%20the%20excess%20into%20the%20sides%20of%20the%20pan.%20%20Brush%20the%20top%20of%20the%20dough%20lightly%20with%20water%20and%20sprinkle%20sugar%20over%20the%20dough.%20%20Using%20a%20small%20sharp%20knife,%20cut%206-8%20evenly%20spaced%20slits%20in%20the%20dough.%3C/p%3E%3Cp%3EBake%20for%2045%20to%2060%20minutes,%20or%20until%20the%20dough%20turns%20golden%20brown%20and%20juices%20from%20the%20apples%20are%20bubbling%20through%20the%20slits.%20%20Cool%20until%20just%20warm%20or%20room%20temp.%3C/p%3E){kind=link}