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Ingredients Per Serving Qty Common Price Price per Serving
pastry for double crust pie 1/6 pastry
n/a
 
6 x baking apples, pared & cored 1 apples
$1.46 per pound
$0.59
3 Tbsp. raisins 1 1/2 teaspoons
$6.29 per 24 ounces
$0.05
3 Tbsp. nuts, minced 1 1/2 teaspoons
$12.79 per 36 ounces
$0.05
2 c. brown sugar, packed 1/3 cup
$2.79 per 2 pounds
$0.23
1 c. water light Karo syrup, as needed 2 tablespoons
n/a
 
Total per Serving $0.91
Total Recipe $5.48
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