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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x egg yolk
2 Tbsp. brandy Syrup
3 Tbsp. butter Creme Anglaise
2 x egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
2 c. all purpose flour 1/3 cup
$2.99 per 5 pounds
$0.05
2 Tbsp. sugar 1 teaspoon
$1.44 per pound
$0.01
3/4 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 c. unsalted butter, cut into pcs 2 tablespoons
$3.99 per 16 ounces
$0.33
3 Tbsp. water or possibly lowfat milk Filling 1 1/2 teaspoons
n/a
 
6 sm apples such as Macintosh or possibly Spy 1 apples
$1.46 per pound
$0.48
6 Tbsp. sugar (1/4 c. + 2 Tbsp) 1 tablespoon
$1.44 per pound
$0.04
1 tsp cinnamon 1/6 teaspoon
$2.99 per 4 ounces
$0.01
1/2 tsp nutmeg 0.08 teaspoon
n/a
 
1 dsh cloves 1/6 pinch
$5.29 per 2 ounces
$0.01
1/2 c. raisins 1 tablespoon
$6.29 per 24 ounces
$0.13
3 Tbsp. breadcrumbs 1 1/2 teaspoons
$1.79 per 15 ounces
$0.01
1 1/2 c. water 1/4 cup
n/a
 
1 c. sugar 2 tablespoons
$1.44 per pound
$0.11
1 tsp cinnamon 1/6 teaspoon
$2.99 per 4 ounces
$0.01
1/2 tsp nutmeg 0.08 teaspoon
n/a
 
1 c. half and half cream 2 tablespoons
$0.08 per fluid ounce
$0.11
1/2 x vanilla bean, or possibly 1 tsp vanilla extract 0.08 vanilla bean
$1.00 per item
$0.08
2 1/2 Tbsp. sugar 1 1/4 teaspoons
$1.44 per pound
$0.02
Total per Serving $1.41
Total Recipe $8.46
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