Это предварительный просмотр рецепта "Apple Kheer".

Рецепт Apple Kheer
by Uma

This is a delicious kheer that I prepared on Vinayaka Chavithi Day. This is a simple yet mouth-watering kheer recipe.

Ingredients:

Preparation:

Roast vermicelli until it turns golden brown in color and keep aside.

Peel and grate the apple. Keep aside.

Bring milk to a boil, add sugar + cardamom and mix well. Then add roasted vermicelli and mix well.

When the vermicelli becomes soft, add grated apple and mix well. Then turn the flame off.

In a pan, heat ghee and add cashews + raisins and sauté well. Pour this on top of the kheer and mix well.

Enjoy this wholesome and mouth-watering kheer either at room temperature or chilled.