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Рецепт Apple Fritters Frittelle Di Mele
by Global Cookbook

Apple Fritters Frittelle Di Mele
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Ингредиенты

  • 1 Tbsp. Active dry yeast
  • 1 c. All-purpose flour, (unbleached)
  • 1 pch Salt
  • 1 Tbsp. Sugar
  • 1 x Egg yolk
  • 2 c. Extra virgin extra virgin olive oil
  • 3 x Apples, peeled, cored, sliced in rings

Инструкции

  1. Dissolve the yeast in 3/4 c. of hot water. Stir in the flour, salt, sugar, and the egg yolk. Let the batter rest for 20 min.
  2. Heat the oil till it registers 350 on a thermometer. Dip slices into batter and deep fry till golden brown on both sides. Remove with slotted spoon and blot dry with paper towels. Serve immediately.